Jundishapur Journal of Natural Pharmaceutical Products

Published by: Kowsar

Antioxidant Activity of Leaves and Fruits of Cultivated Conifers in Iran

Sayed Ahmad Emami 1 , Ali Shahani 1 and Mohammad Hassanzadeh Khayyat 2 , *
Authors Information
1 Department of Pharmacognosy, School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, IR Iran
2 Pharmaceutical Sciences Research Center, Department of Medicinal Chemistry, School of Pharmacy, Mashhad University of Medical Sciences, Mashhad, IR Iran
Article information
  • Jundishapur Journal of Natural Pharmaceutical Products: August 17, 2013, 8 (3); 113-117
  • Published Online: July 20, 2013
  • Article Type: Research Article
  • Received: December 15, 2012
  • Revised: May 20, 2013
  • Accepted: June 2, 2013
  • DOI: 10.17795/jjnpp-9670

To Cite: Emami S A, Shahani A, Hassanzadeh Khayyat M. Antioxidant Activity of Leaves and Fruits of Cultivated Conifers in Iran, Jundishapur J Nat Pharm Prod. 2013 ; 8(3):113-117. doi: 10.17795/jjnpp-9670.

Abstract
Copyright © 2013, School of Pharmacy, Ahvaz Jundishapur University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
Acknowledgements
Footnotes
References
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