Jundishapur Journal of Natural Pharmaceutical Products

Published by: Kowsar

Determination of Aflatoxin M1 Levels in Produced Pasteurized Milk in Ahvaz City by Using HPLC

Abdolazim Behfar 1 , Zahra Nazari Khorasgani 2 , * , Ziyaaddin Alemzadeh 1 , Mehdi Goudarzi 2 , Rezvan Ebrahimi 2 and Najmedin Tarhani 1
Authors Information
1 Department of Food Science and Medical Hydrology, Pharmacy School, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran
2 Department of Pharmacology and Toxicology, Pharmacy School, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran
Article information
  • Jundishapur Journal of Natural Pharmaceutical Products: May 28, 2012, 7 (2); 80-84
  • Published Online: May 28, 2012
  • Article Type: Research Article
  • Received: February 1, 2011
  • Revised: February 28, 2011
  • Accepted: March 3, 2011
  • DOI: 10.17795/jjnpp-4707

To Cite: Behfar A, Nazari Khorasgani Z, Alemzadeh Z, Goudarzi M, Ebrahimi R, et al. Determination of Aflatoxin M1 Levels in Produced Pasteurized Milk in Ahvaz City by Using HPLC, Jundishapur J Nat Pharm Prod. 2012 ; 7(2):80-84. doi: 10.17795/jjnpp-4707.

Abstract
Copyright © 2012, School of Pharmacy, Ahvaz Jundishapur University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
Acknowledgements
Footnotes
References
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