Jundishapur Journal of Natural Pharmaceutical Products

Published by: Kowsar

Antioxidant, Antiglycation and Anti-Hyperlipidemic Effects of Trigonella foenum and Cinnamon in Type 2 Diabetic Rats

Seyed Mehrdad Kassaee 1 , * , Mohammad Taghi Goodarzi 2 , 3 and Ebrahim Abbasi Oshaghi 2
Authors Information
1 Department of Biology, Hamedan Branch, Islamic Azad University, Hamedan, Iran
2 Department of Clinical Biochemistry, Medical School, Hamadan University of Medical Sciences, Hamadan, Iran
3 Research Center for Molecular Medicine, Hamadan University of Medical Sciences, Hamadan, Iran
Article information
  • Jundishapur Journal of Natural Pharmaceutical Products: February 2018, 13 (1); e38414
  • Published Online: October 5, 2016
  • Article Type: Research Article
  • Received: April 12, 2016
  • Revised: August 18, 2016
  • Accepted: September 8, 2016
  • DOI: 10.8512/jjnpp.38414

To Cite: Kassaee S M, Taghi Goodarzi M, Abbasi Oshaghi E. Antioxidant, Antiglycation and Anti-Hyperlipidemic Effects of Trigonella foenum and Cinnamon in Type 2 Diabetic Rats, Jundishapur J Nat Pharm Prod. 2018 ; 13(1):e38414. doi: 10.8512/jjnpp.38414.

Copyright © 2016, School of Pharmacy, Ahvaz Jundishapur University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited
1. Background
2. Objectives
3. Methods
4. Results
5. Discussion
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